New Plant-Based Recipes

I’ve been trying a few new recipes lately and wanted to share two that I really like. Stir-Fried Shiitake Mushrooms with Tofu and Bok Choy Serves 4 30 minutes or fewer Stir-fries are an ideal way to experiment with exotic mushrooms. • 1 tsp. cornstarch • 2 Tbs. low-sodium soy sauce • 2 tsp. minced … Read more

2014 Resolutions and Goals

I guess I should set a goal of writing blog posts more often! Instead of “tomorrow” it has been two weeks since my last post and January is almost over with. It is crazy how fast this month has gone. I have accomplished a lot of crocheting, which will be highlighted in future posts. Today’s … Read more